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Snacks Reimagined
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The World of Food Ingredients

Snacks Reimagined

September 2025

Snacks Reimagined

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Top 5 Snack Trends, High-Protein Applications, Cannabis Edibles NPD, Snack Trends in LATAM, Color Myths

Eco-Friendly Snack Packaging, Hydrocolloid Formulation, Fermented Flavor Enhancers, Multi-Sensory Formats

Predicting Plant-Based Proteins, Blue Colorant Regulation in the US, Cultivated Cells Meet Plant-Based

Metabolic Health & GLP-1, Biotic Development, The Female Microbiome

View from the Top: Pierre Tossut, CEO of Puratos

Latest editions

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July/August 2025

Strides in Wellness

July/August 2025

Strides in Wellness

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Top 5 Supplement Design Trends, Fueling the Future of Health, US Colorant Controversies, Personalized Wellness, Vegan Supplements

Vitamin K2 & Women’s Heart Health, Megadosing, HMOs & Infant Formula, Health Claims in LATAM, Prebiotics & Digestive Health

Food Business News, Global NPD: Stress & Women’s Health, Optimizing Wellness on the Go, Advancing Holistic Health, Anti-Diabetic Properties of Sorghum

Protein’s Evolution, Sports Nutrition Goes Mainstream, Formulation Challenges, Ingredient Rules in China, Reformulation Strategies

View from the Top: Kyle Jensen, Vice President of Global Sales & Marketing, Hilmar

June 2025

Conveying Comfort & Convenience

June 2025

Conveying Comfort & Convenience

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Top 5 Trends in Soups & Sauces, Conveying Comfort in Soups, EU Organic Regulation, Seed Oils: Seeding Doubt?

The Red Book 2025, Revolutionizing Dairy Shelf Life, Relaxation Ingredients for Better Sleep, Sourcing the Future, Hydrocolloids & Egg Replacements

Food Business News, Eating Spicier, Products Around the Globe, Latin America Food Labeling, Tailored Plant Protein

Blending Bold Flavors with Wellness, Health & Nutrition News, GLP-1 Drugs, Tocotrienols for Cardiovascular Health, Standardized Seaweed

View from the Top: Luis Solera, CEO of Bioiberica

Kerry Global Square Banner 7 to 31 October 2025

Kerry Global Vertical Banner November 2025

Upcoming webinars

Jungbunzlauer: Don't settle, suspend: Gellam gum in next-generation beverages

Jungbunzlauer

Unlocking your bakery potential with Tirláns dairy and oat ingredients

Tirlán

Navigating Consumer Demands and Regulatory Challenges

Roquette

Webinar banner: “Turning Compliance Into a Competitive Edge in F&B – From Brief to Green-Light in Real Time,” hosted by Centric Software and FoodChain ID on November 4 at 4:30 p.m. CET. Blue button with text “Webinar | Register.”

Upcoming events

OCT

2025

SupplySide Global 2025

Mandalay Bay, Las Vegas, Nevada

NOV

2025

Gulfood Manufacturing

Dubai World Trade Centre, Sheikh Zayed Rd, Dubai, United Arab Emirates

NOV

2025

White Label World Expo 2025 – The Ultimate Marketplace for Innovation and Business Growth

Excel London

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